SUPERVISOR, COOK ROOM JOB will do the fallowing jobs / work – 1. Supervises and coordinates activities of workers engaged in brining, syruping, lidding, or capping containers of food products. 2. Controls temperature of atmospheric cooking machines. 3. Performs duties as described under SUPERVISOR Master Title.
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Job Details: ? A minimum of 5 years of experience in varied kitchen positions including food preparation, line cook, fry cook and expediter. Also known as a *Kitchen*.
Jobs Data as of 2020-03-31